Tuesday, February 22, 2011

A "Witty" Start

Made a starter today for the Belgian Wit I'm brewing on Friday. It's called Feelin' Witty! 


The recipe is as follows:
German Pale Ale 5#
German Wheat 2#
Flaked Wheat 2#
.5oz Hallertauer @ 60
.5oz Hallertauer @ 15
.75oz Coriander @ 5
.75oz Bitter Orange Peel @ 5
Zest of 1 Grapefruit @ Flameout

I'm excited about this! I'm going to use my GF's Flip Camera to make a movie like the one above for Brew Day.
Prost!

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